After 25 years of markets in Brittany, Jean-Luc and Véronique embarked on the American adventure and created Delices du Chef.

​

Their foodies' concept is inspired by the French culinary culture as they offer a vast assortment of homemade food recipes such as boeuf bourguignon, and quiche Lorraine, to name a few, and delicious pastries and daily gourmet sandwiches as well.

​

Chef's Delights is made from the finest ingredients creating the best of French cuisine ready to eat at home or at work.